Health Officer, MPH, RS. Lori has over 12 years’ experience in Public Health, 7 of those at GCCHD, and has extensive experience in program and prevention management, community leadership and engagement, and emergency preparedness. Prior to joining the Health Department, she worked to address social determinants of health as manager of the Gallatin Valley Food Bank, helping to expand and strengthen programs to address hunger among seniors, children, and others in need. Lori has successfully led quality improvement projects and performance management activities that have resulted in significant process and programmatic improvements. She has extensive experience in community enhancement through the development and facilitation of community coalitions. Lori has managed grants, designed and implemented outreach and mass media campaigns for cancer and tobacco prevention. Lori has taken on leadership roles in the COVID19 pandemic response, using her skills to serve as the Public Information Officer at the start of the pandemic, managed reopening efforts during the pandemic and is currently serving as Planning Section Chief for the Gallatin County COVID19 response. Academically she earned her master’s degree in public health through New Mexico State University in Las Cruces and a BS in Resource Conservation through University of Montana, and is also a State of Montana registered sanitarian.